Easy 5 Ingredient Christmas Crack

This easy 5 ingredient Christmas crack is so easy to make and it’s the perfect addition to any holiday cookie tray!

*Originally published 11/2023. Updated 10/2024*

Hi friends!

This Easy 5 Ingredient Christmas Crack is an absolute must-try this holiday season. This is always a throwback to Christmas growing up for me because my mom made something similar when I was growing up.

She topped hers with slivered almonds but I prefer mine with chopped pecans and something to make it a little more festive, like holiday sprinkles or red and green m&ms.

Graham Cracker Christmas Crack Recipe

If you prefer graham crackers as the base, you could substitute them for the saltines in this recipe.

Christmas Crack Toffee

This recipe is also similar to another favorite of mine: Graham Cracker Toffee Bars. In that recipe, I use graham crackers as the base and top them with butter, bits of store-bought toffee and chocolate. It’s definitely a must-try for the holidays.

Christmas Crack Candy with Saltines

This recipe uses the more traditional base of saltine crackers and you make your own toffee layer by combining butter and brown sugar.

What is Christmas Crack?

A delicious treat made with just a few simple ingredients: saltine crackers, butter, brown sugar, chocolate chips and chopped pecans. If you’re feeling festive, add some holiday sprinkles as well!

If you’re looking to make these gluten-free you can try Glutino Table Crackers. (aff link)

Why is it called Christmas crack?

The name Christmas crack comes because once this treat is fully hardened, you can crack it into pieces and then hear a satisfying crack when you bite into it!

How To Make Christmas Crack

This recipe is so easy anyone can make it!

• Line a baking tray with foil and lay out 30 saltines in 5 rows of 6.
• In a small saucepan, melt the butter and chocolate chips.
• Stir constantly for 5 minutes over low heat so it’s well mixed and slightly thickened.
• Pour the mixture over the saltines, using a pastry brush to make sure all the crackers are covered.
• Bake for a few minutes.
• Top with chocolate chips and return to the oven for 1 minute.
• Spread the chocolate chips into a layer of chocolate.
• Top with chopped nuts and sprinkles.
• Let harden completely then break into pieces.

What are the best Christmas Crack toppings?

You can really top this with whatever you’d like! Chopped nuts are one of the most traditional toppings – slivered almonds, pecans, walnuts or even peanuts would be good.

Holiday sprinkles help make it festive if it’s that time of the year.

You could also drizzle with melted white chocolate or make a s’mores version with mini marshmallows.

Easy Christmas Crack Recipe

Here’s how you make it:

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Best Christmas Crack Recipe FAQs

Can you freeze Christmas crack?

Yes! Break into pieces and store in a freezer-safe bag for up to 3 months.

How to store Christmas crack?

I store mine in an airtight container in the refrigerator. If you live somewhere cold, you can also put it in a tin and store it in your garage (that’s what my mom used to do).

How long does Christmas crack last?

It should be fine in the fridge or somewhere cold for a week or two!

Can you freeze Christmas crack?

Yes! Let it cool completely, then place between layers of parchment paper in freezer-safe container or bag. Remove and let thaw on the counter when you’re ready to eat it.

Does Christmas crack need to be refrigerated?

Technically no, but I think it’s best to store somewhere cold. It will keep the layers cold, keeps the chocolate from melting and give you that nice crack when you bite into it.

Can I use parchment paper for Christmas crack?

Yes. I typically use aluminum foil but parchment paper will also work. If you crinkle it into a ball before spreading it out it will lay better for you in the pan.

Christmas Crack Variations

Can you make Christmas crack with Ritz crackers?

Yes! Those have a more butter taste so it will make the Christmas crack even richer-tasting. You can also use graham crackers. Totally up to you.

Can you make Christmas crack with pretzel thins?

I haven’t tried this but think it would be delicious! Definitely put down to line the pan since the preztel thins have holes in them so some of the butter mixture is going to go through those holes but it will be fine once it hardens.

Can you make Christmas crack with white sugar?

You can. It will change the recipe slightly but it’s worth trying. You may prefer it one way over the other.

How do you make gluten-free Christmas crack?

Just look for gluten-free crackers. Several brands make gluten-free graham crackers ( I like Pamela’s Gluten-Free Honey Grahams) or try a gluten-free cracker that’s more similar to saltines like these from Glutino.

Or make your own! Try these homemade Gluten-Free Crackers.

Can you make Christmas Crack with peanut butter?

After you take the crackers out of the oven and add the chocolate chips, add a few drizzles of natural peanut butter as well. Once the chocolate chips are melty, spread everything out evenly over the crackers.

Can you make a Christmas crack no chocolate version?

Sure! Just leave the chocolate off. Add some chopped nuts right after you pour the butter and sugar mixture over the crackers and bake! Here’s a no chocolate Christmas crack recipe using graham crackers for Praline Crack.

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Holiday Cookie Recipes

Need more ideas for your cookie tray? Try:

• Almond Flour Butter Cookies
• No Bake Peppermint Chocolate Bites
• Chickpea Buckeyes
• Toffee Peanut Butter Chocolate Chip Cookies
• Cranberry Oatmeal Chocolate Chip Cookies
• Chocolate Chip Walnut Cookies

Enjoy!
–Lindsay–