For this easy chicken marinade, combine oil, red wine vinegar, honey and garlic for perfectly juicy chicken every time. Cook it any way you want – on the grill, in the air fryer or in the oven!
Hi friends!
I’ve been meaning to share my favorite 4 ingredient chicken marinade and finally got my act together to share it with you! It really could not be any simpler. I’m not a huge meat eater and most of the meat I do eat is chicken so I’ve been searching for a while now to find a marinade that would add flavor, keep it juicy and not take forever to throw together.
Chicken Marinade Simple
For this chicken marinade 4 ingredients are needed:
- Avocado oil
- Red wine vinegar
- Garlic
- Honey
You could use a neutral oil if you don’t have avocado oil. Red wine vinegar is a key ingredient so don’t skip that! Garlic adds a subtle flavor. You could add onion as well. Honey balances the vinegar. Play around with the amount to find your desired sweetness.
This marinade is perfect for food prep. Want to learn more about meal prep? I have a whole course where I teach you! Check out Mastering Food Prep for all my best tips and tricks.
Easy Chicken Marinade
So after you use this easy chicken marinade – I leave mine overnight but I’d aim for 4-24 hours. Then, cook the chicken any way you want!
Easy Chicken Marinade For The Grill
You could:
- Grill it! This is our go-to cooking method in the summer. I typically use chicken breasts but this would be the perfect marinade for chicken thighs on the grill.
- Use the air fryer – I recently discovered that I could use my air fryer to make chicken breasts and it’s so easy. I set mine for 400 degrees and cook 13-18 minutes depending on the thickness.
- Bake it- Try cutting it into large chunks and using it in a sheet pan meal!
Here’s the marinade recipe:
PrintEasy Chicken Marinade (only 4 ingredients!)
For this easy chicken marinade, combine oil, red wine vinegar, honey and garlic for perfectly juicy chicken every time. Cook it any way you want – on the grill, in the air fryer or in the oven!
- Yield: serves 4-6 1x
Ingredients
1 – 1.5 pounds boneless, skinless chicken breasts
2/3 cup avocado oil
1/3 cup red wine vinegar
3 cloves minced garlic
2–3 Tbsp honey
Instructions
- Put chicken in a large bag.
- Add remaining ingredients.
- Seal well and shake lightly to combine.
- Let marinate in the fridge for 4-24 hours.
- Discard marinade and cook as desired.
See what I mean? So simple and SO delicious.
4 Ingredient Chicken Marinade
What’s your favorite chicken marinade?
Enjoy!
–Lindsay–
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