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Peach Cobbler Smoothie

June 11, 2014 by Lindsay 24 Comments

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This Peach Cobbler Smoothie is packed with protein thanks to the cottage cheese. It’s sweet enough for dessert and healthy enough for breakfast or a snack!

Hi Friends!

Just popping in with a quick, simple recipe for you guys. As you may recall, I’m not much of a cottage cheese eater. It’s a texture thing…like I’m sure it is for a lot of people. However, when I made my Sweet Potato Protein Pancakes last month, I couldn’t help but notice how nicely all the little chunks disappear when you put it it in a blender! Since then I’ve been meaning to try it in a smoothie for a protein boost, but just haven’t gotten around to it.

Yesterday I needed a quick snack. I’ve been thinking about peaches pretty much non-stop ever since Kylie posted this recipe and I got my first peaches of the season at the store the other day, so I decided to put a dessert spin on my smoothie.

This Peach Cobbler Smoothie is like dessert in a glass. Packed with protein thanks to the cottage cheese, you're just 4 ingredients away from a delicious snack!

And just like that, the Peach Cobbler Smoothie was born.

Here’s what you do:

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Peach Cobbler Smoothie

peach cobbler smoothie.jpg
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5 from 1 review

A drinkable dessert that’s healthy enough for breakfast or a snack!

  • Author: Author: Lindsay L
  • Prep Time: 2 minutes
  • Total Time: 2 minutes
  • Yield: 1 1x

Ingredients

Scale
  • 1/2 cup cottage cheese
  • 1 peach, fresh or frozen
  • 2 graham crackers
  • Ice

Instructions

  1. Put the ingredients in a blender and run until smoothie. You’ll need more ice if you’re using fresh peaches.
  2. It’s up to you whether to put both graham crackers in the smoothie or save one to crumble on top.

Did you make this recipe?

Tag @theleangreenbean on Instagram

I like to eat my smoothies with a spoon, so I put one graham cracker in the blender and crumbled the other into the smoothie so I could scoop up smoothie and crumbles in every bite.

This Peach Cobbler Smoothie is like dessert in a glass. Packed with protein thanks to the cottage cheese, you're just 4 ingredients away from a delicious snack!

If you’re just not a cottage cheese fan, try this with Greek yogurt! I had this for an afternoon snack, but you could also add it to your breakfast menu or whip one up for dessert!

Enjoy!
–Lindsay–

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Filed Under: Breakfast, Dessert, Snack

About Lindsay

Lindsay Livingston is a Registered Dietitian and new mom from Columbus, Ohio. On her blog, she shares simple, healthy recipes, nutrition tips, workouts and snapshots of her life. Follow her on Twitter @LeanGrnBeanBlog and Instagram @TheLeanGreenBean and be sure to subscribe via RSS or email so you never miss a post!

Reader Interactions

Comments

  1. Linz @ Itz Linz says

    June 11, 2014 at 12:24 AM

    Yum! I don’t mind cottage cheese but this looks wonderful! A sprinkle of cinnamon would probably be fantastic tasting too!

    Reply
  2. Chris @ ifailedfran says

    June 11, 2014 at 12:43 AM

    Nice! I love all 4 ingredients (well if you can love ice) and I might just try this for breakfast when I wake up! Thanks for sharing.

    Reply
  3. Arman @ thebigmansworld says

    June 11, 2014 at 4:09 AM

    Just like eating cookies small, smoothies must be eaten with a spoon. We seriously need to compile all of this to teach the future bean 😉

    Reply
  4. Angela @ Happy Fit Mama says

    June 11, 2014 at 6:15 AM

    You can’t go wrong with that combo. Yum!

    Reply
  5. Maryea {happy healthy mama} says

    June 11, 2014 at 7:08 AM

    This looks like a perfect summer treat! I love summer peaches! 🙂

    Reply
  6. Carla says

    June 11, 2014 at 7:21 AM

    I kinda thought OH INTERESTING BUT I COULDNT DO THIS…until I spied the last word of the post.
    smoothie? I GOT THIS 😉

    Reply
  7. Holly @ EatGreatBEGreat says

    June 11, 2014 at 8:12 AM

    Delicious! I’m loving smoothies right now and I also am loving cottage cheese. This sounds so rich and creamy. Yum!

    Reply
  8. Kim @ Hungry Healthy Girl says

    June 11, 2014 at 8:15 AM

    I love using cottage cheese in my smoothies for a protein boost. This recipe sounds delish, especially with the addition of graham crackers!

    Reply
  9. Laura @ Raise Your Garden says

    June 11, 2014 at 8:44 AM

    Funny how you eat your smoothies with a spoon. As for me, I just invested in some fancy smoothie straws, it’s getting that serious.

    But I love this new spin on smoothies. Breakfast. I like!

    Reply
  10. Debbie @ Live from La Quinta says

    June 11, 2014 at 8:59 AM

    Looks delicious. I could also sub some soft tofu and make it vegan! I love the idea of the graham crackers!

    Reply
  11. Hannah @ CleanEatingVeggieGirl says

    June 11, 2014 at 9:32 AM

    Yyyum!! I totally need to start adding cottage cheese to my smoothies for extra protein and staying power!

    Reply
  12. Laura @ Mommy Run Fast says

    June 11, 2014 at 9:36 AM

    So simple- I love it! I’ve had some food aversions lately and a bit of nausea… booo. But smoothies are always appealing!

    Reply
  13. She Rocks Fitness says

    June 11, 2014 at 10:03 AM

    I LOVE peaches and smoothies and I love how simple this is, but also versatile. Thanks for sharing! 🙂

    Reply
  14. Lisa @ RunWiki says

    June 11, 2014 at 10:04 AM

    I have everything to make this. Sounds so summery and fresh!

    Reply
  15. Christine @ Love, Life, Surf says

    June 11, 2014 at 10:05 AM

    YUM!!! I want this!

    Reply
  16. Brittany @ Barr & Table says

    June 11, 2014 at 12:53 PM

    Yum! This is perfect. Peaches have been so juicy and delicious that we’ve been buying them practically in bulk! I’ll have to make this soon 🙂

    Reply
  17. Leigha says

    June 11, 2014 at 1:34 PM

    I always add cottage cheese to my smoothies! So yummy! Now I need to go get my first peach of the season 🙂

    Reply
  18. Abby @ BackAtSquareZero says

    June 11, 2014 at 3:14 PM

    Wow. Looks great!

    Reply
  19. Hannah says

    June 11, 2014 at 4:41 PM

    Lovely… I love your pictures too. What camera do you use to take these?

    Thanks.

    Reply
    • Lindsay says

      June 13, 2014 at 1:24 PM

      thanks! it’s a nikon d60x i think?

      Reply
  20. Kylie @ immaeatthat says

    June 11, 2014 at 9:45 PM

    THANKS FOR SHARING!!! The graham cracker addition sounds perfect. I’ve been in a graham cracker mood lately. I think summertime and thoughts of s’mores is doing it to me!

    Reply
    • Lindsay says

      June 13, 2014 at 1:23 PM

      yes. all s’mores all the time!

      Reply
  21. Anne says

    February 24, 2015 at 1:38 AM

    Great photos! Shall give this a go with the Greek Yoghurt in place of the Cottage Cheese.

    Reply
    • Lindsay says

      February 25, 2015 at 11:58 AM

      hope you enjoy it!

      Reply

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Lindsay Livingston The Lean Green Bean Healthy Living Tips and Tricks

I'm a Registered Dietitian and mom of three from Columbus, Ohio. I use this blog to share simple, healthy recipes, nutrition tips, and an honest glimpse of motherhood!

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