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7 Tips For A Healthy Relationship With Food

September 4, 2015 by Lindsay 10 Comments

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Hi Friends!

As we head into the three-day weekend, I have a special treat for you today! My friend and fellow RD Corinne Dobbas is filling in for me  to share a great post about forming a healthy relationship with food.  I love her life philosophy and the work she’s doing with women to help them love their bodies.

Read on and be sure to go check out her blog if you enjoy today’s post!


Nobody teaches you how to have a healthy relationship with food … or your body. At least no one taught me when I was growing up. And oh how I wish they had.

Below are 7 tips for a healthy relationship with food you can start using today. I’ve gathered these tips through my own personal work and after helping hundreds of clients. I hope these ideas help you just as much as they helped me and my coaching clients.

7 Tips For A Healthy Relationship With Food

  1. Food is nourishment

It’s easy to make food the “bad guy.” After all, if you’re trying to button-up your favorite pair of jeans – that used to fit – you’ll likely be told to eat less or stop eating that. The constant chatter to restrict to look prettier or more desirable, leaves us forgetting the very simple fact that we literally need food to survive. In fact, when we eat the “right” foods (real whole foods and lots of plants), food can actually heal.

Shift your perspective from food being the “bad guy” to being nourishment and with that thought alone, you’ll start making making healthier choices and feel that much more free.

I choose to honor my hunger & fullness.

  1. Trust your body 

Have you ever watched a child eat? They start when they’re hungry and stop when they’re full. They trust their bodies. You used to do this too. And you can do it again. Instead of counting calories or points, start tuning-in to your hunger. Think of your hunger like a scale. It starts at 0 (starving) and goes up to 10 (I ate so much I feel sick stuffed). You want to eat when you’re feeling hunger pangs (around a 3) and stop when you’re satisfied (around a 6 or 7).

Check-in with yourself throughout the day and before a meal to see where you’re at on the hunger scale. And throughout your meal, breathe, taste, and tune-in to where you are on the full scale. When you hit comfortably satisfied (a 6 or 7), you’re golden. Practice with the hunger scale and overtime it’ll become natural. Repeat after me: I choose to honor my hunger and fullness.

  1. Learn to play in the “grey”

Black and white thinking is such a downer. It looks something like this: “I ate the entire bag of chips. There it goes! The day is ruined. I might as well eat whatever I want now.”

Don’t do that to yourself! Instead of getting so judgmental and emotionally wrapped up in your decision, take a step back and look at WHY you did what you did. When you can observe and figure out your WHY, you can then make a better choice next time. Remind yourself that observation is power for change.

I choose to honor my hunger & fullness. (1)

  1. Focus on how you feel instead of the scale

The scale can make you crazy. And if you’re like every other woman out there, the number changes all the time, based on when you just worked out, how much water you’ve had, time of day, time of month, your recent sodium intake … and the list could go on.

Ditch the scale and start focusing on how the foods you’re eating make you feel. And I don’t just mean how they make you feel short-term. Because let’s be honest, if that were the case, I’d down an entire bag of Reese’s Pieces. In the short-term, that bag would make me feel awesome, but no doubt, within an hour, I’d feel sick. Bottomline: choose foods that make you feel good long-term. With this outlook, choosing whole fresh foods (and lots of produce) will become your way of living.

  1. Connect the dots 

Take a step back and begin to ask yourself questions.

Am I really hungry – or just bored?

Do I want to overeat every time I get off the phone with her?

Or (gasp!), is my nightly ice-cream routine just a habit?

When you’re done with diets, you stop relying on meal plans telling you when and what to eat. Instead, you start to connect the dots between why you do what you do. You start to observe, and when you have this powerful information and are ready for true change you learn how to continually make better choices that stick.

I choose to honor my hunger & fullness. (2)

  1. Find your tribe

Who are you spending your free time with? If they’re people who don’t make you feel good after you hang out with them, it may be time to reconsider your social circle and start rebuilding. For example, if you’re focusing on nourishing your body, uplifting your spirit, and exercising to empower and connect with yourself, and you’re hanging out with people who are constantly trying to lose 5 pounds, get rid of cellulite, and working out to burn calories, you’re going to have a hard time being happy.

Get clear on what type of people you want in your life. Once you’re clear, think about where they’d be (Yoga studios? CrossFit gyms? Book clubs?) and then go out and make some friends. Over time, you’ll form a new like-minded crew that will allow you to flourish in mind, body, soul, and spirit.

  1. Keep it simple

There are so many diet rules and books out there and by this point, I bet your eyes glaze over when you see them. Ditch the food rules and go back to point #2, trusting your body and honoring your hunger and fullness. And when it comes to food – keep it simple – real whole fresh foods.

Here’s an easy motto I share with all my coaching clients: protein and produce. The idea is you want to make sure all of your meals have some form of protein (beans, lentils, chicken, seafood, fish, bison, turkey, tempeh, eggs, yogurt, etc) and produce (vegetables and/or fruit). The protein will keep you fuller longer and fuel lean muscle mass. And the produce, especially veggies, will fill you up with fiber, antioxidants, vitamins, and minerals. You can’t go wrong with too many vegetables.

Lastly, if you’ve been having a really hard time shifting away from your diet mindset, stop thinking of what you can’t eat and start thinking of what you should be eating more of. Nine out of ten times (even for myself at times!) the answer is more vegetables. It’s a simple mindshift, but it gets you thinking more (not less), and that’s a good thing.

What tip did you find most helpful? Or, maybe you have something to add to the list? Would love to hear from you in the comments below!

Corinne Dobbas, MS, RD is a Registered Dietitian, Wellness Coach, and yogi (in training) with a Masters in Nutrition. Corinne helps kind, caring, compassionate women develop a healthy positive relationship with food, their body, and themselves. Specifically, Corinne helps women get MORE. More life. More laughter. More friendships. More health. More happiness. More self-love. More self-acceptance. Visit her at www.CorinneDobbas.com

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About Lindsay

Lindsay Livingston is a Registered Dietitian and new mom from Columbus, Ohio. On her blog, she shares simple, healthy recipes, nutrition tips, workouts and snapshots of her life. Follow her on Twitter @LeanGrnBeanBlog and Instagram @TheLeanGreenBean and be sure to subscribe via RSS or email so you never miss a post!

Reader Interactions

Comments

  1. maria says

    September 4, 2015 at 2:43 AM

    Very useful…especially #3!!!

    Reply
  2. Ashley @ A Lady Goes West says

    September 4, 2015 at 9:15 AM

    Great tips! As a food lover, I think we (I) sometimes place too much importance around our meals … when really, our food should just make us feel good, and that’s that. Eating right can be easy if you go by those signals being sent from your body on what you need to fuel up. Thanks for sharing! 🙂

    Reply
  3. Becki @ Fighting for Wellness says

    September 4, 2015 at 10:38 AM

    I love this, especially the comparison to children who trust their bodies. Nothing irks me more than seeing a parent trying to force a child who isn’t hungry to eat. That’s where a lot of problems with food start, I think.

    Reply
  4. Heidi Kokborg says

    September 4, 2015 at 11:36 AM

    I must say I find all of these tips very good. Having suffered from an eating disorder for 10 years I enjoy reading these kind of posts. I am so glad there’s people out there promoting these things. It makes me happy. I am going to print out these tips, and put them on my fridge so I don’t forget them. Thank you so much for sharing this!

    Reply
  5. Erin @ Her Heartland Soul says

    September 4, 2015 at 1:38 PM

    Great post Corinne!!

    Reply
  6. She Rocks Fitness says

    September 4, 2015 at 3:50 PM

    I absolutely love this post and I am going to share and save for later as a positive reminder as I am working on improving my relationship with food right now and I am ready for it to be 100% positive! Thank you!

    Reply
  7. Dixya @ Food, Pleasure, and Health says

    September 4, 2015 at 8:04 PM

    it is so easy to make food the bad guy but a lot of it has to do with our emotional health. this is such a great resource and reminder for all of us. thank you so much!!!

    Reply
  8. Heather@hungryforbalance says

    September 4, 2015 at 10:06 PM

    Great tips! I feel like sometimes I put too much pressure on myself about what my diet looks like or what it should or should not include.

    Reply
  9. Rajul | Charlotte Veggie says

    September 16, 2015 at 9:58 PM

    <3 thank you -well said!

    Reply
  10. Andreya says

    June 12, 2016 at 10:59 PM

    Hi Lindsay! Thanks for these awesome tips. I especially resonated with connecting the dots and asking yourself questions, particularly that question about why I’m making the switch from junk to healthy food. At first, I was fooling myself saying it was simply so that I could become healthier, but that wasn’t just it. I wanted to become skinnier as well. And that opened up a whole new can of worms and lots of other questions I needed to answer. Why did I want to be skinny? Am I not happy with the way I look? Why am I not confident with my body? I can tell you, these questions are hard to answer—I haven’t answered them at all. But simply realizing that there are these questions and that, for now, I’m eating healthy to lose weight because I want to feel more confident about my body and openly admitting to myself and others my reason for doing so has helped me stick to my healthy food choices amidst the plethora of bad choices out there. There’s also the added bonus of having other people be supportive of my actions because they understand the reason behind them. 🙂

    Reply

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Lindsay Livingston The Lean Green Bean Healthy Living Tips and Tricks

I'm a Registered Dietitian and mom of three from Columbus, Ohio. I use this blog to share simple, healthy recipes, nutrition tips, and an honest glimpse of motherhood!

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Learn how food affects your body.

Get my free Table Talk email series where I share bite-sized nutrition information about carbs, protein, and fat, plus bonus information about snacks and sugar!

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