Hi Friends!
Just popping in to let you know I’m guest posting over at Nut Butter Runner today!
I’m sharing an easy recipe for a quick lunch or dinner that I whipped up during our “Eat the Rainbow” day of our Elf4Health challenge!
If you have a minute, pop on over to Morganne’s blog and get the recipe for this Cheesy Mexican Chicken Skillet!
What’s your favorite way to eat the rainbow?
Enjoy!
–Lindsay–
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Linz @ Itz Linz says
cheesy and mexican and chicken – some of my favorite words together!
Fancy Nancy says
Yum! Popping on over!
Millicent Jones says
YUMMMMMM!!! Looks amazing and love all the color!
Madeline @ Food Fitness and Family says
Going to have to check it out! That looks delicious!
Jan @ Sprouts n Squats says
Going to check it out now, it looks delicious!!
Arman @ thebigmansworld says
Just checked it out…can’t believe you said avocado was optional.
Who are you? 😉
Matt @ Runner Savvy says
Anything with cheese is a winner in my book 🙂
Morganne @ Nut Butter Runner says
Thank you so much for sharing this and helping me out! I can’t wait to try it once I am home!
Holly @ EatGreatBEGreat says
Just took a look at the recipe! My does that look delicious! I definitely need to give that a try. I love the addition of kale and sweet potatoes (2 of my favorite veggies!