Sweet & Spicy Bacon Wrapped Chicken
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5 from 1 review
An easy, flavorful weeknight dinner!
- Author: Author: Lindsay L
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 2 1x
- 1 pound chicken tenders
- 1 Tbsp butter, melted
- 1 tsp paprika
- 1/2 – 1 tsp cayenne pepper *
- 1/2 tsp garlic powder
- 2-3 tsp brown sugar *
- 3-4 strips bacon
- Combine melted butter, spices and sugar in a small bowl to make a paste.
- Rub spice mixture onto top and bottom of chicken tenders.
- Slice bacon strips in half lengthwise.
- Wrap half a slice of bacon around each tender.
- Place on a baking sheet covered in foil and bake at 400 degrees for 20 min or until tenders reach 165 degrees F.
- Switch oven to broil and broil on high for 2-3 minutes, watching carefully so they don’t burn!