Roasted Sweet Potato Yogurt Bowls
These Roasted Sweet Potato Yogurt Bowls are perfect for a healthy post-workout snack! A perfect mix of protein and carbohydrates to fuel your muscles and so easy to make.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: serves 2 - 4 1x
Ingredients
Scale
- 1 cup chopped sweet potatoes
- 1 cup chopped apples
- 1 tsp oil
- 1 tsp cinnamon
- 2 – 4 containers of 4% siggis blueberry yogurt (or your favorite flavor)
- peanut butter for drizzling
Instructions
- Toss chopped sweet potatoes and apples in oil and cinnamon.
- Roast at 400 degrees for 15-20 minutes until sweet potatoes reach desired softness, stirring every 10 minutes.
- Push yogurt to sides of container, add 1/2 -1 cup sweet potato mixture to the middle of each one, drizzle with peanut butter and enjoy! (If you’re using 1 cup, you’ll probably need a separate bowl. Depends how hungry you are!)
