Recipe Remix: Bacon Wrapped Chicken Stuffed with Goat Cheese
A new spin on a tried classic. No one will believe that this dish takes less than 30 minutes to prepare!
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 2 1x
Ingredients
Scale
- 2 boneless chicken breasts
- 3-4 slices of bacon
- 2 oz goat cheese
- 1/4 c chopped asparagus
- black pepper & paprika to taste
Instructions
- Slice the chicken breasts on the thick side to create a pouch. Don’t slice all the way through to the other side.
- Microwave the goat cheese for 10 seconds to soften it, then mix in the asparagus and spices.
- Divide the mixture in half and stuff into the chicken breasts.
- Wrap the chicken in 1-2 slices of bacon, depending how big each piece is.
- Bake at 400 degrees for 20 minutes or until internal temperature reaches 165 degrees F.
