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Grilled Zucchini Roll-ups

5 from 3 reviews

An easy and delicoius recipe that’s perfect for an appetizer or snack and is easy to customize to your liking!

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Ingredients

Instructions

  1. Cut the ends off the zucchini, then thinly slice lengthwise.
  2. Brush with olive oil, sprinkle with salt and pepper.
  3. Grill for 2-4 minutes per side depending on thickness.
  4. Let cool or refrigerate until ready to use.
  5. Spread one side of each zucchini strip with hummus.
  6. Top with chopped chicken, veggies and cheese and roll.
  7. Place seam side down on a plate.