Name: Greek Baked Eggs & Salmon
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 1
Ingredients: 1/2 a red pepper; 2 Tbsp onion; 1 clove garlic; 1 giant handful of spinach; Greek seasoning, to taste (or use oregano and cayenne pepper); 1 piece of salmon, cooked and flaked; 2 eggs; 2 Tbsp tomato; 1 Tbsp crumbled feta

Greek Baked Eggs & Salmon

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You haven’t had eggs until you’ve had eggs Greek style!

Author: Author: Lindsay
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Yield: 1 1x

Ingredients

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1/2 a red pepper
2 Tbsp onion
1 clove garlic
1 giant handful of spinach
Greek seasoning, to taste (or use oregano and cayenne pepper)
1 piece of salmon, cooked and flaked
2 eggs
2 Tbsp tomato
1 Tbsp crumbled feta

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Instructions

Saute the pepper, onion, garlic and spinach with the seasoning until the spinach is wilted.
Add the salmon and stir to combine.
Transfer to a greased ramekin.
Top with two eggs.
Bake at 350 degrees until eggs reach desired doneness.
Remove from oven, top with feta and tomato and serve!

Find it online: https://www.theleangreenbean.com/greek-baked-eggs-and-salmon/