Sweet Potato Puffs

4 from 1 review

You’ll be the hero of the party with this recipe. Just don’t tell anyone it only has three ingredients!


  • 1 medium sweet potato
  • ½ oz goat cheese
  • ¼ c finely chopped macadamia nuts


  1. Stab the sweet potato all over with a fork and microwave on high for 5-6 minutes until cooked.
  2. Scoop the sweet potato flesh into a small bowl.
  3. Add the goat cheese and mix until well combined.
  4. Take a small amount of the mixture and roll into a bite-sized ball.
  5. Roll the ball in the chopped nuts, pressing gently to help them stick.
  6. Bake at 425 degrees for 10 minutes, rotating once until the nuts start to turn golden brown.
  7. Serve warm.