Sweet Potato Puffs
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
4 from 1 review
You’ll be the hero of the party with this recipe. Just don’t tell anyone it only has three ingredients!
- Author: Lindsay
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 8-12 1x
- 1 medium sweet potato
- ½ oz goat cheese
- ¼ c finely chopped macadamia nuts
- Stab the sweet potato all over with a fork and microwave on high for 5-6 minutes until cooked.
- Scoop the sweet potato flesh into a small bowl.
- Add the goat cheese and mix until well combined.
- Take a small amount of the mixture and roll into a bite-sized ball.
- Roll the ball in the chopped nuts, pressing gently to help them stick.
- Bake at 425 degrees for 10 minutes, rotating once until the nuts start to turn golden brown.
- Serve warm.