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10 Minute Sweet Potato and Apple Saute

A quick, easy topping to jazz up leftover pork or chicken.

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Ingredients

Instructions

  1. Heat the oil in a saute pan over high heat.
  2. Add the leeks, garlic, sweet potato and apple and saute for 5 minutes.
  3. Reduce heat to medium and add remaining ingredients.
  4. Saute another 5 minutes or until sweet potatoes reach desired tenderness.
  5. Serve over sliced pork or chicken.