To make this vegetarian/vegan, use veggie broth, leave out the sausage and add your favorite beans or tofu!
Use whatever veggies are your favorite if you don’t like the ones I used.
You could use spinach or any other leafy greens instead of kale.
Pretty simple, right? Like I mention in the notes, this soup is easy to customize. Use your favorite veggies or whatever you have on hand…Add some beans instead of lentils…you get the idea! I used spinach & mozzarella chicken sausages from Meijer but any kind of sausage should work.
Find it online: https://www.theleangreenbean.com/spicy-sausage-lentil-kale-soup/
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