Roasted Ginger Garlic Green Beans With Cranberries

Bursting with flavor, these Roasted Ginger Garlic Green Beans with Cranberries make a great holiday side dish or a simple addition to your weeknight dinner table.



  • 1 pound green beans, ends trimmed
  • 1 tsp grated fresh ginger
  • 2 tsp olive oil
  • 2 cloves garlic, minced
  • 3/4 cup fresh or frozen cranberries


  1. Combine all ingredients in a bowl and mix to combine.
  2. Spread on a foil-lined baking sheet and roast at 425 degrees F for 15-20 minutes, stirring once.
  3. Enjoy.