One Pot Shrimp and Orzo
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5 from 1 review
All you need is one pan and 20 minutes to make this quick and easy One Pot Shrimp and Orzo dinner recipe. It’s full of flavor and cleanup is a breeze!
Author: Lindsay L
Cook Time: 20 minutes
Total Time: 20 minutes
Yield: 4 1 x
1 Tbsp butter
2/3 cup leeks, thinly sliced (or diced onion)
2 cloves garlic, minced
3/4 cup orzo, uncooked
1 3/4 cups low-sodium broth (vegetable or chicken)
2 cups frozen green beans
1 tsp old bay seasoning
1 tsp paprika
1/2 tsp cayenne pepper, optional
1 pound raw shrimp, peeled and devined
2 oz goat cheese
Melt butter in a sautepan over medium heat.
Add leeks and garlic and saute for 5 minutes.
Add orzo, green beans, broth and seasonings.
Bring to a boil, then reduce heat and cook over low heat for 10 minutes, stirring often.
Add shrimp and goat cheese and cook 5 minutes or until shrimp are cooked through.
Taste and adjust seasonings as desired