Frozen Greek Yogurt Bars
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Only four ingredients and five minutes of prep? This delicious recipe is easy as 1-2-3!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- approx one 8×8 pan
- 16 oz tub of Vanilla Chocolate Chunk Chobani Greek yogurt
- 3/4 c low-fat Cool Whip
- 11/2 c Love Grown Foods Simply Oats granola
- 1/3 c peanut butter
- Let the coolwhip thaw slightly, then combine with yogurt and mix until well combined.
- Pour the granola in a food processor and pulse several times until ground.
- Transfer to a bowl, add peanut butter and use your hands to mix well.
- Press crust mixture into the bottom of a pan.
- Top with yogurt mixture and freeze.
- Cut into squares and serve.