Edamame Sliders

Protein-packed sliders that can be served as an appetizer or a main dish! Top with cranberry sauce for even more Fall flavor!


  • 1/3 c onion, diced
  • 2 cloves garlic, minced
  • 1 c black beans
  • 1 c edamame (shelled and cooked)
  • 3/4 c breadcrumbs
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • 1 egg
  • 1/2 c feta cheese
  • 1/4 c craisins
  • Cranberry sauce
  • , optional for topping


  1. Place all ingredients except the feta and craisins in a food processor and process until well combined.
  2. Add the cheese and craisins and pulse a few times to mix.
  3. Form into patties and place on a greased baking sheet.
  4. Baked at 400 degrees F for 18 minutes, flipping once.
  5. Top with cranberry sauce if desired.

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