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Easy Banana Pancakes

easy banana pancakes
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These Easy Banana Pancakes are light, fluffy and full of flavor! No added sugar makes them perfect for a healthy breakfast any day of the week.

Ingredients

Scale
  • 2 Tbsp butter
  • 2 medium bananas
  • 2 eggs
  • 3/4 cup milk
  • 1 – 2 tsp cinnamon
  • 1 tsp vanilla extract
  • 1 cup flour (all purpose, golden wheat, oat or gluten-free blend)
  • 1/4 cup hemp seeds (optional)
  • 1 Tbsp baking powder

Instructions

  1. Melt butter in a large bowl.
  2. Add bananas and mash well.
  3. Add eggs, milk, cinnamon and vanilla and stir to combine.
  4. Add flour, hemp and baking powder and stir until just mixed.
  5. Spoon onto a greased, preheated pan or griddle and cook over medium low heat until bubbles form in the top of the pancakes. Flip and cook through.
  6. Remove from griddle. Top as desired and serve warm.

Find it online: https://www.theleangreenbean.com/easy-banana-pancakes/