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Carrot Oat Bars

Healthy Carrot Oat Bars

5 from 5 reviews

These Carrot Oat Bars make the perfect healthy snack. They’re dense, chewy and easy to make in the blender. Plus they’re kid-friendly and also make a great addition to breakfasts and lunches.

Scale

Ingredients

Instructions

  1. Add ingredients to blender or food processor in order listed (except raisins and/or coconut if using).
  2. Blend/process until smooth.
  3. Stir in optional mix-ins if desired.
  4. Spread into a 9×9 pan lined with parchment paper.
  5. Bake at 375 degrees F for 25 minutes.
  6. Store in the fridge!

Notes

You can sub steamed carrots but add 1-2 Tbsp more maple syrup.

I don’t use mix-ins. I just imagine they’d taste good because they pair well with carrot cake.

If you want to add frosting, you can use whatever kind you want. I just mixed together cream cheese (softened) and powdered sugar until it reached the right sweetness and spread it on top of a couple.

You can also make these as muffins.