Best Easy Chicken Finger Recipe
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Looking for the best chicken finger recipe? These Easy Ritz Chicken Fingers will be your new go-to recipe. Kid-friendly and super easy to make.
1.5 pounds chicken tenders
2 eggs, whisked
3 Tbsp flour
1 sleeve Ritz crackers
Remove chicken tenders from package and pat dry.
Place crackers in a large Ziploc bag and crush until finely ground.
Dip tenders in flour, then egg and then place into the Ziploc bag 2-3 at a time.
Seal the bag and shake until well coated.
Place a cooling rack on top of a baking sheet and spray with oil.
Set coated chicken tenders on the cooling rack.
Bake at 400 degrees F for 10-15 minutes (until they reach 165 degrees F).
Notes
If you don’t have chicken tenders, you can cut chicken breasts into strips or nugget-sized pieces.
If you don’t want to crush crackers by hand, stick them in the food processor or blender.
These can be made in the air fryer. Cook at 400 for 8-12 minutes.