Best Easy Chicken Finger Recipe

easy chicken fingers with fruit and carrots

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Looking for the best chicken finger recipe? These Easy Ritz Chicken Fingers will be your new go-to recipe. Kid-friendly and super easy to make.


  • 1.5 pounds chicken tenders
  • 2 eggs, whisked
  • 3 Tbsp flour
  • 1 sleeve Ritz crackers


  1. Remove chicken tenders from package and pat dry. 
  2. Place crackers in a large Ziploc bag and crush until finely ground.
  3. Dip tenders in flour, then egg and then place into the Ziploc bag 2-3 at a time. 
  4. Seal the bag and shake until well coated. 
  5. Place a cooling rack on top of a baking sheet and spray with oil. 
  6. Set coated chicken tenders on the cooling rack. 
  7. Bake at 400 degrees F for 10-15 minutes (until they reach 165 degrees F). 


  • If you don’t have chicken tenders, you can cut chicken breasts into strips or nugget-sized pieces.
  • If you don’t want to crush crackers by hand, stick them in the food processor or blender.
  • These can be made in the air fryer. Cook at 400 for 8-12 minutes.