Asian Lettuce Wraps
An easy homemade recipe with a restaurant entree taste and an extra punch of protein. And you don’t even need to leave a tip!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 1x
Ingredients
Scale
- 1 – 2 cloves, minced
- 1.5 c diced vegetables
- 1.5 c diced pork (cooked)
- 1 c cooked quinoa
- 2 Tbsp sweet Thai chili sauce
- 2 Tbsp low sodium teryaki sauce
- Bibb or Boston lettuce leaves
Instructions
- Over medium heat, saute the veggies and garlic for about 5 minutes.
- Add the remaining ingredients, mix well and heat through.
- Spoon into lettuce cups and serve!
Find it online: https://www.theleangreenbean.com/asian-lettuce-wraps/
