This vegetarian Wild Rice Power Bowl is perfect for a quick, healthy lunch or dinner. Customize the recipe with all your favorite ingredients!
Prep Time:5 minutes
Cook Time:30 minutes
Total Time:35 minutes
Yield:serves 2
Ingredients
Scale
1/2 cup wild rice, uncooked
3 large carrots, peeled and chopped
1 large red bell pepper
1/2 large avocado
1/4 cup hummus
Instructions
Cook wild rice according to package directions.
Place chopped carrots and whole pepper on a foil lined baking sheet. Drizzle with olive oil and roast and 425 degrees for 20-25 min, stirring the carrots occasionally.
Remove vegetables, peel skin from pepper, remove seeds and slice into strips.
Divide rice and veggies between two bowls, top each with avocado slices and hummus.