Strawberry Chicken Spinach Power Salad
This Strawberry Chicken Spinach Power Salad is perfect for summer! It’s packed with protein, fresh produce & nuts and topped with a lemon poppyseed dressing. A great recipe for lunch or dinner!
- Yield: serves 2
Ingredients
Scale
- 4 cups baby spinach
- 6–8 ounces cooked chicken
- 1/2 cup cooked corn
- 1/2 cup sliced strawberries
- 3 Tbsp crumbled feta cheese
- 1/3 cup pecans
- 1/2 cup avocado
- 1/4 cup red onion
- juice from 1 lemon
- 1 Tbsp vegetable oil
- 2 Tbsp white wine vinegar
- 1/2 – 1 tsp sugar
- 1 tsp poppyseeds
Instructions
- Divide spinach evenly between two bowls.
- Top with chicken, corn, berries, cheese, pecans, avocado and red onion.
- In a small bowl, mix remaining ingredients. Taste and add more sugar if needed.
- Serve salads with dressing!
Notes
Feel free to adjust ingredient quantities to your liking!
