Made with just six ingredients, this Spicy Red Pepper Feta Dip recipe is the perfect party appetizer. It’s full of flavor and tastes great with crackers or vegetables!
Time for another recipe refresh! I first shared this feta dip almost exactly 3 years ago and it’s still a favorite of mine! I made a batch the other week and decided it needed to be highlighted for those of you who might have missed it.
Here’s the back story on this dip –
One of our favorite restaurants used to serve a similar dip as a side when you ordered their hummus plate. Hubby and I loved to layer the hummus and feta dip on pieces of pita and enjoy as an appetizer so a few years ago I decided to try to recreate it at home. I’m especially glad I did now because they don’t serve it anymore!!
I had to guess on the ingredients and I really have no idea what was in the original restaurant dip, but this is a close replication so I called it a win!
Here’s how you make it:
Serve this at your next party and it’s sure to be a hit!