Just in case you’re looking for something super easy for dessert tonight, I’d recommend making these immediately.
This idea comes courtesy of Jessica over at How Sweet It Is. Additionally, if you’ve never checked out her blog, you should also go do that immediately. It’s one of my all-time favorite blogs. She posts something scrumptious looking pretty much every day. I bookmark at least 90% of the things she makes. I don’t know how she doesn’t weigh 1,000 pounds. She has a wonderful writing style, an entertaining husband and a million brilliant ideas. And they’re not all treats! She makes real food too 
So as you’re enjoying the recipe below, think of her…then go show her blog some love.
PS…she takes amazing pictures. See her clementine pics here!
Now, to enjoy these delicious treats:
1) Melt
2) Peel & Segment
3) Dip
4) Set in the refrigerator, then serve cold and enjoy!
Dig in my friends!
Enjoy!
–Lindsay–
What I love about that recipe is how easy they are, but also how elegant they look. Think about how pretty they’d be at a brunch, with sugar crystals on top.
i agree!!! the perfect brunch dessert…or main course
i really wish i had clementines and dark chocolate in the house right now. they’re so cute and the look delicious! thanks for passing on this idea!
give them a try for sure!!! so good
HOLY MOLY! DELISH!!! Congrats on the big move to the new site (think I already tweeted that to you, but hey – its’ a big change and I love it!)
thank you so much! i’m loving it. and you should definitely give these a try! super good!!
Holy sweet goodness! I want to try these and I’ve got all the ingredents already here! Yumm-O!
let me know what you think!!
Yum! Fruit and chocolate–where can you go wrong? I remember these on Jessica’s blog and thought they sounded terrific, too.