I took a few weeks off my weekly food prep for Mother’s Day and when my parents were in town and we really struggled to make it through the week. So, last weekend I got back on track and spent a few hours in the kitchen for a massive food prep session and this week went great!
Here’s what I made:
- Beer Braised Pulled Pork
- Baked Pumpkin Pancakes (recipe soon!)
- Greek Humus Topping
- Sweet Potato Protein Cookies
- Egg Wraps
- Sweet Potato Bites
- Quinoa Breakfast Bars
- Chicken & Noodles
- 4 Kid-Friendly Dips (recipes soon!)
- Double batch of Avocado Chicken Burgers
What about you? Are you food prepping this weekend? What are you making?